Make crispy, cheesy broccoli tots using your air fryer for a quick and flavorful side dish or snack.
Author:Ahazzam
Prep Time:15 min
Cook Time:12 min
Total Time:27 min
Yield:About 16 tots
Category:Side Dish
Method:Air Frying
Cuisine:American
Diet:Low Carb
Ingredients
Scale
2 cups finely chopped fresh broccoli florets
1 large egg, lightly beaten
1/2 cup grated Parmesan cheese
1/4 cup almond flour
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Cooking spray
Instructions
Steam the finely chopped broccoli for 3 minutes until slightly tender. Drain well and press out as much moisture as possible using a paper towel or clean cloth.
In a medium bowl, combine the dried broccoli, beaten egg, Parmesan cheese, almond flour, garlic powder, salt, and pepper. Mix until a thick mixture forms.
Scoop about 1 tablespoon of the mixture and roll it between your palms to form a small tot shape. Place the tots on a plate.
Lightly spray the air fryer basket with cooking spray. Arrange the tots in a single layer, working in batches if necessary. Do not overcrowd the basket.
Spray the tops of the tots lightly with cooking spray.
Air fry at 375°F (190°C) for 10 to 12 minutes, flipping halfway through, until golden brown and crispy.
Serve immediately.
Notes
Squeezing the moisture from the cooked broccoli is key for crispy tots.
For extra crispiness, lightly dust the formed tots with a small amount of extra almond flour before spraying with oil.
You can substitute breadcrumbs for almond flour if not following a low-carb diet.