Irresistible Caramel Pecan Rice Krispies: 1 amazing treat
Enjoy a delightful twist on a classic snack with these Caramel Pecan Rice Krispies. They offer a satisfying crunch and a rich, nutty flavor perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings
- Category: Dessert/Snack
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/4 cup butter
- 1 package (10 ounces) marshmallows
- 1/4 cup caramel sauce
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans
- 6 cups Rice Krispies cereal
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat. Stir in caramel sauce and vanilla extract.
- Add chopped pecans and Rice Krispies cereal. Stir until well coated.
- Press mixture evenly into a greased 9×13 inch baking pan.
- Let cool completely before cutting and serving.
Notes
- For extra caramel flavor, drizzle additional caramel sauce over the top before serving.
- Toast the pecans lightly before adding them for a deeper flavor.
- Store in an airtight container at room temperature for up to 3 days.
Nutrition
- Serving Size: 1 treat
- Calories: 180
- Sugar: 15g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://afripaket.com/caramel-pecan-rice-krispies-recipe/