Viral Cookie-Stuffed Croissants: 1 Glorious Treat
A viral TikTok sensation, these croissants are made by baking cookie dough inside flaky croissant dough, creating a decadent hybrid dessert that satisfies cravings for both warm pastries and gooey cookies.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 croissants
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound store-bought croissant dough
- 1 pound chocolate chip cookie dough
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the croissant dough and separate the triangles.
- Flatten each triangle slightly.
- Divide the cookie dough into portions that fit onto the wider end of each croissant triangle.
- Place a portion of cookie dough onto the wide end of a croissant triangle.
- Roll up the croissant dough around the cookie dough, starting from the wide end and rolling towards the tip.
- Place the stuffed croissants on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, or until the croissants are golden brown and the cookie dough is cooked through.
- Let cool slightly before serving.
Notes
- You can use homemade cookie dough if preferred.
- Experiment with different types of cookie dough, such as peanut butter or oatmeal raisin.
- For an extra chocolatey treat, add a few chocolate chips on top of the cookie dough before rolling.
Nutrition
- Serving Size: 1 croissant
- Calories: Approximately 350-400
- Sugar: Approximately 20-25g
- Sodium: Approximately 250-300mg
- Fat: Approximately 20-25g
- Saturated Fat: Approximately 10-12g
- Unsaturated Fat: Approximately 10-13g
- Trans Fat: 0g
- Carbohydrates: Approximately 35-40g
- Fiber: Approximately 1-2g
- Protein: Approximately 5-7g
- Cholesterol: Approximately 40-50mg
Find it online: https://afripaket.com/cookie-stuffed-croissants-viral-pastry/