Amazing Crispy Baked Apple Chips with Cinnamon: 1 healthy snack
Crispy baked apple chips with cinnamon are a healthy and delicious snack. They are easy to make at home and perfect for a quick treat.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 15 minutes
- Yield: About 2 cups
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large apples (such as Fuji, Gala, or Honeycrisp)
- 1 teaspoon ground cinnamon
Instructions
- Preheat your oven to 225°F (107°C).
- Core the apples and slice them very thinly, about 1/16 inch thick. A mandoline slicer works best for uniform slices.
- Arrange the apple slices in a single layer on baking sheets lined with parchment paper.
- Sprinkle the cinnamon evenly over the apple slices.
- Bake for 1 to 2 hours, flipping the slices halfway through, until they are dry and crisp.
- Turn off the oven and let the chips cool completely in the oven with the door slightly ajar. This helps them get extra crispy.
Notes
- For extra flavor, you can add a pinch of nutmeg or apple pie spice along with the cinnamon.
- Store the apple chips in an airtight container at room temperature for up to a week.
Nutrition
- Serving Size: 1/4 cup
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://afripaket.com/crispy-baked-apple-chips-with-cinnamon/