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Amazing Easy Beef and Broccoli Stir-Fry In 30 Mins

Easy Beef and Broccoli Stir-Fry
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Enjoy a delicious and easy beef and broccoli stir-fry that tastes just like your favorite takeout, but is made right in your own kitchen. This recipe is perfect for a quick weeknight dinner.

Ingredients

Scale
  • 1 pound flank steak, thinly sliced
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon vegetable oil
  • 1 cup broccoli florets
  • 1 cup broccoli stems, thinly sliced
  • 1/2 cup beef broth
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon sesame oil
  • 1 teaspoon cornstarch
  • 2 cloves garlic, minced
  • 1 teaspoon grated fresh ginger
  • Cooked rice for serving

Instructions

  1. In a bowl, combine the sliced flank steak with 1 tablespoon soy sauce and 1 tablespoon cornstarch. Toss to coat and set aside.
  2. Heat 1 tablespoon of vegetable oil in a wok or large skillet over medium-high heat.
  3. Add the marinated beef and stir-fry until browned, about 2-3 minutes. Remove the beef from the wok and set aside.
  4. Add the broccoli florets and stems to the wok. Stir-fry for 2-3 minutes until tender-crisp.
  5. In a small bowl, whisk together the beef broth, 1/4 cup soy sauce, oyster sauce, brown sugar, sesame oil, and 1 teaspoon cornstarch.
  6. Add the minced garlic and grated ginger to the wok with the broccoli. Stir-fry for 30 seconds until fragrant.
  7. Pour the sauce mixture into the wok and bring to a simmer, stirring constantly until the sauce thickens.
  8. Return the cooked beef to the wok and toss to coat with the sauce.
  9. Serve immediately over cooked rice.

Notes

  • For tender beef, slice it against the grain.
  • Adjust the amount of cornstarch in the sauce to achieve your desired thickness.
  • Feel free to add other vegetables like bell peppers or carrots.

Nutrition

Find it online: https://afripaket.com/easy-beef-and-broccoli-stir-fry/