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Best Gingerbread Latte Cocktail Recipe Ever

Gingerbread Latte Cocktail

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This Gingerbread Latte Cocktail is a festive and creamy drink perfect for the holiday season. It combines the warming spices of gingerbread with the comforting taste of a latte, creating a delightful seasonal treat.

Ingredients

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  • 1.5 oz Vodka
  • 1 oz Coffee Liqueur
  • 1 oz Gingerbread Syrup
  • 2 oz Heavy Cream
  • 1 oz Espresso, chilled
  • Garnish: Whipped Cream, Cinnamon Dust, Gingerbread Cookie

Instructions

  1. In a cocktail shaker, combine vodka, coffee liqueur, gingerbread syrup, heavy cream, and chilled espresso.
  2. Fill the shaker with ice.
  3. Shake well until thoroughly chilled.
  4. Strain the mixture into a chilled martini glass or a festive mug.
  5. Top with whipped cream, a dusting of cinnamon, and a gingerbread cookie for garnish.

Notes

  • Adjust the sweetness by modifying the amount of gingerbread syrup.
  • For a non-alcoholic version, omit the vodka and coffee liqueur, and use a decaffeinated coffee or a coffee-flavored syrup.
  • Ensure your espresso is well-chilled for the best texture.

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