Amazing Low Carb Potato Salad: A Game Changer
Enjoy this delicious and healthy low-carb potato salad. It’s a perfect side dish for any meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4-6 servings
- Category: Salad
- Method: Boiling/Steaming and Mixing
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound cauliflower florets
- 1/2 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1/4 cup chopped celery
- 1/4 cup chopped red onion
- 2 tablespoons chopped fresh parsley
- Salt and pepper to taste
Instructions
- Steam or boil cauliflower florets until tender but firm.
- Drain cauliflower well and let it cool slightly.
- In a large bowl, combine mayonnaise and Dijon mustard.
- Add cooled cauliflower, celery, red onion, and parsley to the bowl.
- Stir gently to combine all ingredients.
- Season with salt and pepper to your preference.
- Chill for at least 30 minutes before serving to allow flavors to meld.
Notes
- For a creamier texture, you can mash some of the cauliflower florets.
- Add a pinch of paprika for extra color and flavor.
- Feel free to add other low-carb vegetables like chopped pickles or bell peppers.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 3g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://afripaket.com/low-carb-potato-salad/