Monster Mash Halloween Punch: 1 Scary, Awesome Sip
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A fun and spooky Monster Mash Halloween Punch recipe that kids will love. This easy-to-make punch is perfect for your Halloween party.
- Author: Jen Rwanda
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 16 servings
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
- 1 (64 ounce) bottle of cranberry-raspberry juice blend
- 1 (2 liter) bottle of lemon-lime soda
- 1 cup pineapple juice
- 1/2 cup lime juice
- Green food coloring (optional)
- Gummy worms or plastic spiders for garnish (optional)
- In a large punch bowl, combine the cranberry-raspberry juice blend, lemon-lime soda, pineapple juice, and lime juice.
- Stir well to combine.
- If desired, add a few drops of green food coloring and stir until you achieve a spooky green hue.
- Add ice to the punch bowl.
- Garnish with gummy worms or plastic spiders if using.
- Serve immediately and enjoy your Monster Mash Halloween Punch!
Notes
- For an extra spooky effect, freeze some gummy worms in ice cube trays with water.
- You can also add scoops of lime sherbet to the punch for a fizzy, frothy texture.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg