Peppermint White Hot Chocolate: 1 festive treat
A festive and comforting Peppermint White Hot Chocolate, perfect for celebrating the holiday season. This recipe brings a touch of warmth and sweetness to your winter gatherings.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups whole milk
- 1 cup white chocolate chips
- 1/4 cup granulated sugar
- 1/4 teaspoon peppermint extract
- 1/4 teaspoon salt
- Whipped cream, for topping
- Crushed candy canes, for topping
Instructions
- In a medium saucepan, heat the milk over medium heat until it is steaming but not boiling.
- Remove the saucepan from the heat and whisk in the white chocolate chips until melted and smooth.
- Stir in the granulated sugar, peppermint extract, and salt until well combined.
- Return the saucepan to low heat and cook, stirring occasionally, for 5 minutes, or until heated through.
- Pour the white hot chocolate into mugs.
- Top with whipped cream and crushed candy canes before serving.
Notes
- For a richer flavor, you can use half-and-half instead of whole milk.
- Adjust the amount of peppermint extract to your preference.
- If you don’t have candy canes, you can use crushed peppermints or a drizzle of chocolate syrup for garnish.
Nutrition
- Serving Size: 1 mug (approx. 1.5 cups)
- Calories: 450
- Sugar: 50g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg
Find it online: https://afripaket.com/peppermint-white-hot-chocolate-recipe/