5-Minute Salted Caramel Pretzel Milkshake Magic
Indulge in a quick and delicious salted caramel pretzel milkshake. This recipe combines sweet and salty flavors for a perfect 5-minute treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Dessert
- Method: Blender
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup vanilla ice cream
- 1/4 cup milk
- 2 tablespoons salted caramel sauce, divided
- 1/4 cup crushed pretzels
- Whipped cream, for topping (optional)
Instructions
- Combine vanilla ice cream, milk, and 1 tablespoon of salted caramel sauce in a blender.
- Blend until smooth and creamy.
- Add crushed pretzels to the blender and pulse a few times to combine, leaving some pretzel pieces intact.
- Pour the milkshake into a glass.
- Drizzle the remaining salted caramel sauce over the top.
- Top with whipped cream if desired.
Notes
- For a thicker milkshake, use less milk.
- Adjust the amount of caramel sauce to your preference.
- Use your favorite brand of salted caramel sauce.
Nutrition
- Serving Size: 1 milkshake
- Calories: Approximately 450-550 (will vary based on ingredients)
- Sugar: Approximately 50-70g
- Sodium: Approximately 300-500mg
- Fat: Approximately 20-30g
- Saturated Fat: Approximately 10-15g
- Unsaturated Fat: Approximately 10-15g
- Trans Fat: 0g
- Carbohydrates: Approximately 60-80g
- Fiber: Approximately 1-2g
- Protein: Approximately 5-8g
- Cholesterol: Approximately 50-70mg
Find it online: https://afripaket.com/salted-caramel-pretzel-milkshake-5-minute/