Spicy Peanut Butter Ramen: 1 Amazing Bowl
Spice up your instant ramen with a creamy, Thai-inspired peanut-chili sauce. This recipe brings adventure to your noodle bowl.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Main Course
- Method: Stovetop
- Cuisine: Thai-inspired
- Diet: Vegetarian
Ingredients
Scale
- 1 package instant ramen noodles
- 2 tablespoons peanut butter
- 1 tablespoon soy sauce
- 1 tablespoon chili garlic sauce (or sriracha)
- 1 teaspoon rice vinegar
- 1 teaspoon sesame oil
- 1/4 teaspoon sugar
- 2-3 tablespoons hot water (from cooking the noodles)
- Optional garnishes: chopped peanuts, cilantro, green onions
Instructions
- Cook the ramen noodles according to package directions. Reserve 2-3 tablespoons of the starchy cooking water before draining.
- While the noodles cook, whisk together the peanut butter, soy sauce, chili garlic sauce, rice vinegar, sesame oil, and sugar in a small bowl.
- Add the reserved hot water, one tablespoon at a time, to the peanut sauce mixture, whisking until smooth and creamy.
- Drain the noodles and return them to the pot.
- Pour the peanut sauce over the noodles and toss to coat evenly.
- Serve immediately, adding any desired garnishes.
Notes
- Adjust the chili garlic sauce to your preferred spice level.
- For a richer flavor, you can add a splash of coconut milk to the sauce.
Nutrition
- Serving Size: 1 bowl
- Calories: Approximately 450-550 (will vary based on ramen brand and peanut butter)
- Sugar: Approximately 5-10g
- Sodium: Approximately 1000-1500mg
- Fat: Approximately 25-35g
- Saturated Fat: Approximately 5-10g
- Unsaturated Fat: Approximately 20-25g
- Trans Fat: 0g
- Carbohydrates: Approximately 40-50g
- Fiber: Approximately 3-5g
- Protein: Approximately 15-20g
- Cholesterol: 0mg
Find it online: https://afripaket.com/spicy-peanut-butter-ramen/