Quick Spicy Tuna Wrap: 2 Easy Flavorful Fixes
A spicy tuna wrap is a flavorful and quick meal. It combines tender tuna with creamy mayonnaise, a kick of sriracha or chili paste, and fresh vegetables, all rolled up in a soft tortilla. It’s a perfect option for lunch or a light dinner.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 wraps
- Category: Main Course
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (5 ounces) tuna, drained
- 2 tablespoons mayonnaise
- 1-2 teaspoons sriracha or chili paste, or to taste
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped red onion
- 2 large whole wheat tortillas
- 1 cup shredded lettuce
- 1/2 cup sliced tomatoes
- 1/4 cup sliced cucumber
Instructions
- In a medium bowl, combine the drained tuna, mayonnaise, and sriracha or chili paste.
- Add the chopped celery and red onion to the tuna mixture.
- Stir everything together until well combined.
- Lay a tortilla flat.
- Spoon half of the tuna salad mixture down the center of the tortilla.
- Top the tuna salad with half of the shredded lettuce, sliced tomatoes, and sliced cucumber.
- Fold in the sides of the tortilla, then tightly roll it up from the bottom.
- Cut the wrap in half, if desired, and serve immediately.
- Repeat with the second tortilla.
Notes
- For a milder spice, start with less sriracha or chili paste and add more to your preference.
- You can add other vegetables like bell peppers or carrots.
- If you don’t have tortillas, you can serve the tuna salad on lettuce wraps or with crackers.
Nutrition
- Serving Size: 1 wrap
- Calories: Approximately 350-400 calories (will vary based on ingredients)
- Sugar: N/A
- Sodium: N/A
- Fat: N/A
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: N/A
- Cholesterol: N/A
Find it online: https://afripaket.com/spicy-tuna-wrap/