Scary Yum: Spooky Halloween Graveyard Dirt Cups
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Create a spooky and fun Halloween treat: Spooky Halloween Graveyard Dirt Cups! These are easy to make and perfect for parties.
- Author: Jen Rwanda
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes plus chilling time
- Yield: 6-8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 package (3.9 ounces) chocolate instant pudding mix
- 2 cups milk
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 14-16 chocolate sandwich cookies (like Oreos), crushed
- 1/4 cup gummy worms
- Candy pumpkins
- Candy bones
- Chocolate frosting
- Prepare the chocolate pudding according to package directions, using 2 cups of milk.
- In a separate bowl, whip the heavy cream and vanilla extract until stiff peaks form.
- Gently fold the whipped cream into the prepared pudding until well combined.
- Spread a thin layer of chocolate frosting on the inside of clear cups or jars.
- Spoon the pudding mixture into the cups, filling them about two-thirds full.
- Top the pudding with a generous layer of crushed chocolate sandwich cookies to resemble dirt.
- Decorate each cup with gummy worms, candy pumpkins, and candy bones to create a graveyard scene.
- Chill for at least 30 minutes before serving.
Notes
- For an extra spooky effect, you can add a few drops of green food coloring to the pudding mixture.
- Use different Halloween-themed candies to customize your graveyard.
- These can be made a day in advance and stored in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: Approximately 350-400
- Sugar: Approximately 30-40g
- Sodium: Approximately 250-300mg
- Fat: Approximately 15-20g
- Saturated Fat: Approximately 8-10g
- Unsaturated Fat: Approximately 7-10g
- Trans Fat: 0g
- Carbohydrates: Approximately 40-50g
- Fiber: Approximately 2-3g
- Protein: Approximately 3-5g
- Cholesterol: Approximately 30-40mg